Skip to content

Hotel-Breakfast Cook

Posted: 07/11/2021

Upscale hotel franchise has an excellent opportunity for an enthusiastic, passionate and eager Breakfast Chef.

The ideal candidate is an individual who cares about providing excellent service to guests and can use their intuition and creativity to deliver a wondrous experience for everyone.

As Breakfast Chef you must be self-motivated and personable in the way you deal with people and believe in delivering the best possible standards in guest service.

Key Areas Of Responsibility Include:

  • Provide assistance to the Head Chef/ Sous Chef/ other Chefs to help ensure the smooth running of the food service operations.
  • Create high-quality food and meet guest expectations and maintain company standards.
  • Ensure consistency of all produce is in line with chef’s specification and standards
  • Assist in daily food prep and service
  • Participate in guest activities that promote the hotel product and its services.

 

Pay starting at $15/HR, Full time hours 

 

Requirements:

  • Previous work related experience
  • Food Handlers Card
  • Background will be reviewed
  • Drug free environment
Applicants never pay fees when applying with or or working for TDL Staffing
 
Begin your application online at www.tdlstaffing.com
Call our office for further information or with questions at 907-433-0890
EOE

Scroll To Top